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Second Harvest Food Bank of Central Florida Receives $45,000 through Bank of America’ COVID-19 Employee Booster Initiative

To help fight hunger in Orlando, Bank of America donated $100 for each bank employee who recorded a COVID-19 vaccine booster shot in addition to a company contribution


ORLANDO, Fla. – Bank of America today announced a $45,000 donation worth 180,000 meals to Second Harvest Food Bank of Central Florida to address food insecurity in the region. In Central Florida, Feeding America projects that 13.8%, one in seven people, and 20.1%, one in five children, lived in households that were potentially food insecure in 2021. As the pandemic continues, hunger relief organizations in Orlando and across the country are facing ongoing challenges such as increased demand for their services and rising food prices. 


Bank of America is supporting its employees’ health and safety while addressing one of the local communities’ most critical needs. Earlier this year, the company announced it would make a $100 donation to local hunger relief organizations and food banks for each employee in Orlando who received a COVID-19 booster shot or vaccine and notified the bank before the end of January. The company made an additional contribution to address the increased need experienced by hunger relief organizations across the country. Since the onset of the pandemic, Bank of America has provided more than $353,000 in funding to Second Harvest Food Bank in support of local hunger relief efforts.  


Second Harvest Food Bank is continuing to distribute enough food for 250,000 meals each day through its network of 550 community feeding partners. An estimated one in seven Central Floridians is at risk of going to bed hungry on any given night. For every $10 donated to Second Harvest, the organization can provide 40 meals to the community. With help from the bank’s donation, Second Harvest will be able to provide 180,000 meals to individuals and families throughout Central Florida. The bank is a longtime partner of Second Harvest, with donations to the organization totaling more than $1 million to date.


“Ongoing financial support from corporate advocates – like Bank of America – continue feeding hope to our neighbors experiencing food insecurity,” said Derrick Chubbs, President and CEO at Second Harvest Food Bank. “The pandemic’s economic impact on Central Florida hit deep, and the need for emergency food assistance remains elevated. We’re extremely grateful for every contribution.”


Nationally, the bank has committed $10.6 million dollars to food banks and hunger relief organizations through this effort. Since 2015, Bank of America has donated nearly $150 million toward hunger relief efforts.


“As the pandemic continues to impact Orlando, food banks and hunger relief organizations are experiencing increased demand and higher costs to meet the needs of individuals and families,” said Steven Alch, President, Bank of America Central Florida. “Our commitment to help strengthen the communities we live in and serve is unwavering, which is why we are investing in the health, safety and wellbeing of our teammates while also providing funds to help local organizations support our neighbors and fight food insecurity.”


Bank of America committed to donating a minimum of $25,000 in each of the company’s 93 markets to local nonprofit partners as part its vaccine booster effort. Because vaccination boosters and reporting are voluntary and additional company contributions are reflected in the final amount, actual donation amounts differ from the number of boosters reported by bank employees. 


The company has encouraged staff to get COVID-19 vaccinations since summer 2021 and has offered incentives such as paid time-off and $500 credits towards health benefit premiums. In partnership with local nonprofits, Bank of America has also distributed more than 38 million masks, 41,000 cases of hand sanitizer and 11 million gloves in local communities as part of its ongoing efforts to address health-related disparities accelerated by the pandemic. 

About Second Harvest Food Bank of Central Florida (SHFBCF)
SHFBCF is a member of Feeding America – the largest charitable domestic hunger-relief organization in the United States. SHFBCF secures and distributes food and grocery products to approximately 550 local nonprofit feeding programs throughout Central Florida. In the past year, with the help of food and financial donors, volunteers and a caring, committed community, the food bank has distributed enough food for 97 million meals to partner programs such as food pantries, soup kitchens, women’s shelters, senior centers, day care centers and Kids Cafes. In addition, Second Harvest’s 16-week culinary program teaches foodservice-based technical, life and employability skills to economically hard-pressed adults at no cost to them. Second Harvest is distributing enough food for a quarter of a million meals every day to the six-county service area. To learn more about SHFBCF, visit


About Bank of America

At Bank of America, we’re guided by a common purpose to help make financial lives better, through the power of every connection. We’re delivering on this through responsible growth with a focus on our environmental, social and governance (ESG) leadership. ESG is embedded across our eight lines of business and reflects how we help fuel the global economy, build trust and credibility, and represent a company that people want to work for, invest in and do business with. It’s demonstrated in the inclusive and supportive workplace we create for our employees, the responsible products and services we offer our clients, and the impact we make around the world in helping local economies thrive. An important part of this work is forming strong partnerships with nonprofits and advocacy groups, such as community, consumer and environmental organizations, to bring together our collective networks and expertise to achieve greater impact. Learn more at, and connect with us on Twitter (@BofA_News).


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