May is off to a delicious start, and we’re excited to keep the momentum going with a month full of flavor, connection, and community. Thank you again to everyone who came out to support us at the Sanford Food Truck Fiesta, you showed up and showed love, and we felt it!
Here’s where you’ll find us next:
Upcoming Events:
The Perfect Blend: Vendor Networking Experience
Wednesday, May 21 | 4–7 PM | Orlando, FL
Our first-ever networking mixer, hosted by Jamrock Eatz! Expect elevated tapas, great people, and colorful tropical vibes.
Milk Mart Orlando
Sunday, May 25 | 12–6 PM | The Milk District
Catch us at one of the city’s favorite pop-ups with all your Jamrock Eatz favorites on the menu.
Chef Shanna’s Weekly Cooking Tip: Get Your Grill Season-Ready
- Before you light up the grill this season, give it a proper refresh.
- Deep clean the grates: Remove and soak them in warm soapy water. Scrub with a grill brush and rinse thoroughly.
- Burn off residue: Turn the grill on high heat for 15 minutes to incinerate leftover grease and food bits.
- Check your gas lines: If you’re using a gas grill, inspect connections and hoses for leaks.
- Oil your grates: Use a high smoke point oil (like avocado oil) to coat your clean, warm grates before cooking to prevent sticking and improve flavor.
- Keep it covered: After grilling, let everything cool and always cover your grill to protect it from the elements.
A clean, well-maintained grill helps your food cook evenly, taste better, and last all summer long!
Book Jamrock Eatz for Your Next Celebration
From backyard dinners to wedding weekends, Jamrock Eatz brings bold, elevated flavor to every occasion. Now booking for summer private dining, weddings, corporate lunches, and more.
Thanks for being part of the Jamrock Eatz family, we’ll see you at the grill and in the streets!
Shanna lee Millsap
Owner/Chef
Jamrock Eatz LLC
4072798214
info@jamrockeatz.com
www.jamrockeatz.com
Jamrock Eatz LLC
-
Shanna lee Millsap Executive Chef
- May 07, 2025
- (407) 279-8214
- Send Email
